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Month: March 2017

Orange and Cream Sugar Cookie
Baking Bits

Orange and Cream Sugar Cookie

March 26, 2017 sprinkledwithinspirationLeave a comment

I was craving those cookies that you get in the bakery section of the grocery store the other week. Yes, I love those cookies that are soft, “cake” like with buttercream frosting on top and sprinkles. It’s a little embarrassing to admit, because I rarely buy baked goods. But I make an exception with these… Continue reading Orange and Cream Sugar Cookie

Irish Soda Bread
Baking Bits

Irish Soda Bread

March 15, 2017March 18, 2017 sprinkledwithinspiration2 Comments

It’s almost St. Patrick Day and that means I am making a batch or 2 of Irish soda bread, and getting a corn beef roast and cabbage for a big meal. I am not Irish; my husband says he is so we just make the meal because it’s fun and delicious, even if we have… Continue reading Irish Soda Bread

Pizzelles
Baking Bits

Pizzelles

March 8, 2017March 8, 2017 sprinkledwithinspirationLeave a comment

Pizzelles, have you heard of them? They are an Italian tradition. I know if it weren’t for my grandma I don’t think I’d ever had the privilege to enjoy such a simple, yummy treat! Made for centuries in the Italian culture, it is said that you will not go to an Italian wedding and not… Continue reading Pizzelles

Flower Challenge
Sweet Reflection

Flower Challenge

March 5, 2017 sprinkledwithinspirationLeave a comment

This past February I put out a challenge to the ladies in my bible study group to show acts of kindness to women around them for Valentine’s day. Random acts of kindness seem to be a movement these days and I love the idea. In my experience acts of kindness comes with intention. For me,… Continue reading Flower Challenge

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